PYT BOTW #4 – Chicken Cordon Bleu burger. Photo by Jessica Rossi

New Yorkers just can’t help themselves: news of a new eatery on its way simply sets the saliva flowing and the anxiety level growing. The latest longing is directed towards a Philadelphia-based eatery that made the decision to enter the New York market last February, but did not announce a location until this past summer: 334 Bowery. Back then, in the month of June, the loose timetable for opening day predicted an “early October” opening day, but it seems a little more time is needed.

In the meantime the more curious among us can sneak a peek into the new branch of PYT and anticipate their visit. The windows are up and un-blocked so it is possible to see that there is a bar and counter-top near the doorway, supplied with bar-stools. In the back is an arcade cabinet with the PYT brand emblazoned on it.

As for the food, we were told back in July by the PYT master Tommy Up that we can expect some of their favorite fun food fare:

“Cheesesteak Pretzel Roll, The Pickelback, our PYT Burger, The Calibunga veggie burger and rotating in our hall-of-famers Deep Fried Twinkie Burger, Lasagna Bun Burger and the trashy but tasty Elliot’s Pizza Burger.”

In addition there will be something called a D’oh Nut Cheesteak Burger making its debut in NYC.

We are hoping this restaurant will have better luck than the many previous establishments which opened with high hopes, but did not succeed in the end.